How Buyers Edge Platform Can Help Your Restaurant Stay Profitable

How Buyers Edge Platform Can Help Your Restaurant Stay Profitable

With 39% of restaurant operators reporting unprofitability in 2024, it’s clear that food costs, supply chain challenges, and operational inefficiencies are taking a toll.

To stay ahead, restaurants need strategic solutions that cut costs, streamline purchasing, and optimize spend management. And with 48% of operators expecting competition to be more this year, standing out through operational efficiency and strategic cost management is more important than ever. 

That’s where Buyers Edge Platform comes in. Through our four key divisions—Digital Procurement Network, Fresh Solutions, Supply Chain Management, and SaaS Software—we empower restaurants to reduce costs, enhance supply chain resilience, and improve margins on the items they already buy. 

A visually engaging, easy-to-digest infographic that outlines the four key divisions of Buyers Edge Platform and how they each contribute to restaurant profitability.

Here’s how our solutions help maintain your restaurant profitability and navigate today’s industry challenges: 

Instantly Reduce Costs and Earn Cashback with Our Digital Procurement Network 

  • Save big on over 175,000+ food and supply items through strategic supplier partnerships. 
  • Cashback rebate programs turn everyday purchases into additional revenue. 
  • Dining Alliance and Consolidated Concepts provide restaurant operators with exclusive pricing and rebates on key products.

 

Result: Immediate cost savings without changing suppliers or menu items.

 

Slash Produce Costs by 5-10% with Fresh Solutions 

  • Secure lower pricing on fresh produce through expert produce contracting and local sourcing. 
  • Ensure consistent quality and food safety standards with Fresh Concepts and Produce Alliance. 
  • Get access to regional and seasonal supply options to maintain menu variety while controlling costs.

 

Result: Affordable, high-quality produce that enhances your menu without breaking the bank.

 

Strengthen Supply Chain Management and Lock in Competitive Pricing 

  • Consolidated Concepts gives multi-unit operators access to full-service procurement, custom contracting, and assurance of supply. 
  • Leverage expert procurement teams dedicated to lowering food costs and mitigating supply chain risks. 
  • Restaurant Partners Procurement (RPP) negotiates supplier contracts to protect pricing and ensure supply continuity.

 

Result: Lower food costs and a more resilient supply chain—without operational headaches.

 

Gain Full Visibility into Spend and Eliminate Overcharges with SaaS Software 

  • InsideTrack and Back Office offer visibility into spend analytics, helping operators track costs across multiple locations. 
  • Identify overcharges, optimize inventory, and streamline payroll and accounting with a powerful restaurant tech stack. 
  • With AI-powered insights, ArrowStream helps restaurants make smarter purchasing decisions and avoid unnecessary expenses.

 

Result: Increased profitability through smarter, data-driven financial management.

 

Ready to Optimize Your Restaurant’s Profitability? 

With rising costs and economic uncertainty, restaurant operators need more than just cost-cutting—they need a strategic advantage. More than 8 in 10 operators expect their 2025 sales to be either higher (41%) or about the same (41%) as 2024, making it critical to control costs and maximize profitability to take full advantage of potential revenue growth. 

Buyers Edge Platform offers a comprehensive ecosystem of procurement, supply chain, and technology solutions that put operators back in control of their bottom line. Fill out the form below to connect with our restaurant experts and start saving today!