Foodservice Operator Support Center

Our Support Center has everything Operators need to remain connected. Weekly Commodity Reports, Supply Chain Hot Takes, and Produce Alerts – ready to review!

Commodities Snapshot Report

For the week of February 9, 2026

Quickly review the latest weekly snapshot on all major commodities!
And for a deeper dive, scroll to the CommodityONE Reports below.

Please note that the holiday season may delay this page’s updates.

Click Show More to view Poultry, Pork and Seafood.

Past Reports

Charcuterie board with meats and cheese

Commodities Report

Vegetables

Commodities Report

Meat poultry

Commodities Report

Fresh fish and seafood platter

Commodities Report

Menu Makers logo

Menu Makers is a weekly tip series with the hottest and
most trendy menu items.

Click the play button on the left to watch the latest video,
or click the thumbnails below to review archived uploads.

Past Videos

Haddock

Ahi Tuna

Chilean Salmon

Weekly Produce Reports

Weekly reports for all regions. Current conditions, market trends, historic projections, insider alerts – and all at your fingertips!

February 5, 2026 – Historical cold weather hit Florida over the weekend and has impacted the entire growing community; we expect to see significant crop losses on Celery, Tomatoes, Bell Peppers, Berries, Squash, Corn and Slicer Cucumber to name a few. Some areas of Florida recorded temperatures …

Past Reports

Weekly Commodity Reports

Detailed Commodity Reports and video Hot Takes from ArrowStream, for those in need of more in-depth reporting.

CommodityONE Market Report

In search of more detailed insight? Look no further than ArrowStream’s multi-page weekly CommodityONE Report.

Complete and submit the following form to receive your full report.

CommodityONE Hot Takes

Paul Savage, Director of Commodities at ArrowStream, presents the latest CommodityONE Hot Takes.

Click the play button to watch the latest video,
or click the thumbnails below to review archived uploads.

Past CommodityONE Updates

Step inside the foodservice world with Grounded, where we sit down with industry leaders to explore their personal journeys, business challenges, and big-picture perspectives from sourcing to service.

Hit play to watch the latest episode, or browse past conversations using the thumbnails below.

Foodservice Operator News

Check out insights and tips produced by experts from the Buyers Edge Platform family of brands. 

  • All
  • Articles
  • Data / Technology
  • Digital Procurement Network / GPO
  • Fresh Solutions / Fresh Division
  • Supply Chain
Data / Technology

How to Manage Labor Cost in the Restaurant Industry

Source: InsideTrack

Digital Procurement Network / GPO

How Restaurant Rebates Work and Why They Matter for Growing Restaurant Brands

Source: Consolidated Concepts

Supply Chain

Food Sourcing: A Comprehensive Guide 2026

Source: Dining Alliance

Supply Chain

Restaurant Supply Chain Management: A Comprehensive Guide

Source: Buyers Edge Platform

Data / Technology

Food Service Contracts: What Restaurants Should Look For

Source: InsideTrack

Digital Procurement Network / GPO

Biggest Hospitality Industry Challenges and How to Solve Them

Source: Buyers Edge Platform

Digital Procurement Network / GPO

Restaurant Inflation: Why Costs Keep Rising & What Owners Can Do

Source: InsideTrack

Digital Procurement Network / GPO

Restaurant Equipment Checklist: Everything You Need to Know

Source: Dining Alliance

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The Latest Facts & Figures

Live, interactive charts from industry experts

Click the thumbnails below to explore the latest data in each.
Then click the headings at the top to show or hide the different groups and categories.

Consumer Price Index

Track the 12-month percentage changes of various goods and services.

Unemployment Rate

Compare seasonally adjusted rates by gender, race and/or age.

Price Data

Track the price changes of key indicators including meat, produce and dairy.

Questions?

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CommodityONE Report

Complete and submit this short form to receive your free report.