We're Here to Help Your Restaurant Come Back Stronger than Ever
Spring has sprung and guests are eager to venture out and dine in again. With COVID restrictions easing across the country, your operation needs to prepare now! Ensure that your operation is prepared for this upcoming increase in guests with discounts and savings on PPE sanitation products, outdoor furniture, uniforms, technology solutions and so much more! As a client of one of our many brands, you have access to a wide variety of products designed to help your restaurant take full advantage of the increased customer traffic.
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Four Ways the Pandemic Changed the Restaurant Industry That Won't Change Back
Of all the industries negatively impacted by the COVID-19 pandemic, the restaurant industry may have been hit the hardest. The one-two punch of dining room shutdowns and major supply chain issues dramatically slashed revenues.
The National Restaurant Association estimates more than 110,000 restaurants in the U.S. closed for business in 2020 with more than 2.5 million jobs erased from pre-pandemic levels. Operators that were able to survive had to be smart, nimble, and a little lucky.
As more Americans get vaccinated and restrictions on dining begin to be relaxed, it’s time to look at ways the pandemic changed the restaurant industry, why some of those changes won’t be changing back, and how operators can be better prepared to handle it all.
What Can Operators Expect in the Coming Months?
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Ensure that your operation is prepared for this upcoming increase in guests with discounts and savings on PPE sanitation products, outdoor furniture, uniforms, technology solutions and so much more!
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